Executive Director, National Information Standards Organization
Todd Carpenter currently serves as Executive Director of the National Information Standards Organization (NISO), a non-profit association that develops and maintains standards for the creation, persistent management, and effective interchange of information. Prior to joining NISO, Todd was Director of Business Development at BioOne, an online aggregation of biological science journals. He also held management positions at The Johns Hopkins University Press, the Energy Intelligence Group, and the Haworth Press. He serves on the boards of several industry and community organizations, including currently being Chair of FORCE11, a Director at the Book Industry Study Group, at the Baltimore County Public Library, and at the Free Ebook Foundation. Formerly, he served as Treasurer on the Board of SSP and was chair of several SSP Committees. He is editor of the book The Critical Component, Standards in the Information Community, has authored dozens of articles and also contributes regularly as a Chef on the Scholarly Kitchen. Todd is a graduate of Syracuse University and holds a masters degree in business from the Johns Hopkins University.
Todd Carpenter currently serves as Executive Director of the National Information Standards Organization (NISO), a non-profit association that develops and maintains standards for the creation, persistent management, and effective interchange of information. Prior to joining NISO, Todd was Director of Business Development at BioOne, an online aggregation of biological science journals. He also held management positions at The Johns Hopkins University Press, the Energy Intelligence Group, and the Haworth Press. He serves on the boards of several industry and community organizations, including currently being Chair of FORCE11, a Director at the Book Industry Study Group, at the Baltimore County Public Library, and at the Free Ebook Foundation. Formerly, he served as Treasurer on the Board of SSP and was chair of several SSP Committees. He is editor of the book The Critical Component, Standards in the Information Community, has authored dozens of articles and also contributes regularly as a Chef on the Scholarly Kitchen. Todd is a graduate of Syracuse University and holds a masters degree in business from the Johns Hopkins University.